Gain a deeper understanding of Basque cuisine and how to prepare its iconic dishes during a master class and cooking demonstration at the Michelin-starred Zortiko restaurant, and of course, you will sample the delicious dishes as well.
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The foreground of a plate of catering dish with lobster, sweet, gelatin base and a g;ass of milk.
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The foreground of a plate of catering dish with lobster, sweet, gelatin base and a g;ass of milk.
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