Nothing is more perfect than a sunny, summer afternoon — except when they are spent in the azure waters of the Mediterranean. Discover the beauty, culture and food of our newest port destinations in Greece, France, Spain and beyond.
A Melding of Cultures: Thessaloniki, Greece
Thessaloniki is the second largest city in Greece, with something for every kind of visitor. History buffs will want to start with a walking tour to trace the path from ancient civilizations onwards, with buildings dating back to the early 4th century. The White Tower, perhaps the most recognizable symbol of the waterside city, was built by the Ottomans after capturing the city in 1430. The six-story structure now houses a museum, with each floor dedicated to a different element of Thessaloniki, including food and commerce routes.
The melding of cultures over the centuries has produced a rich and varied cuisine in Thessaloniki that is a highlight of the city. Start your day with the flaky Bougatsa pastry, a crunch phyllo shell filled with semolina custard, sprinkled with cinnamon and powdered sugar. For lunch, you can choose from the many restaurants that dot the buzzing and lively Ladadika Quarter, distinctive for its colorful neo-classical buildings and cobblestone streets. Pair your meal with a glass of local wine from the family-run wineries that dot the hillsides outside the city.
A Vibrant Gem: Toulon, France
Unlike Nice or Cannes, Toulon is not overflowing with tourists in the summer, lending the port city a charming, laidback feeling. The harbor is a pleasant spot for a walk, with plenty of waterside eateries perfect for a glass of chilled rosé or a bite to eat. If you want a true beach experience, there are several sandy spots just outside the center of the site, where the deep turquoise water hits the golden shores.
Markets are a way of life in France, with vendors bringing in the freshest fruits and vegetables of the season along with local seafood and cheese. The Cous Lafayette Market is the largest outdoor market, opening early in the morning. Select a fresh summer nectarine along with a bouquet of flowers, as well as local products to take home as mementos. Another feature of life in Southern France is rugby, the most popular sport in the country. If your dates align, you can catch a thrilling match at the Stade Mayol.
Ancient Beginnings: Marbella, Spain
With archeological ruins dating back to the ancient Romans and prehistoric remains dated back to Paleolithic times, Marbella has a rich cultural history to lay alongside its beautiful natural setting at the meeting point of the Sierra Blanca and the Mediterranean Sea's coastline. The beaches stretch for 16 spectacular miles, bordered on one side by crystal clear water and on the other by a boardwalk filled with restaurants and bars.
Fine dining can be had at Skina, the only two-star Michelin restaurant in Marbella, which can be found in a small space in the revitalized old city. Immerse yourself in a modern approach to traditional Andalusian cuisine with local ingredients. While you are in the old town, stroll through to the Patio de los Naranjos, surrounded by historic buildings including the town hall built originally in 1568.
Afternoon slowly gives way to night in the port cities in the Mediterranean. All the better to retire to your luxuriously appointed yacht to watch the stars come out over the azure sea.