Creole Cooking Class and Rum Distillery 3

Submitted by carmine.nezi on

Learn the secrets to Martinique's Creole cuisine in a hands-on cooking class set in one of the island's grand distilleries.

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In the foreground some chicken nuggets with some salad next to them and a cup with a soup.
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In the foreground some chicken nuggets with some salad next to them and a cup with a soup.
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